Ingredients for the Small lenten marsmellow pies

190 grm retsina
350 grm seedoil
16 grm baking soda
80 grm sugar
1 vanilline
700 grm flour
50 grm wallnuts
330 grm marsmellows
200 grm powdered sugar
1greaseproof paper

Execution:

Please see video upright 🙂