Ingredients for the Stuffed squid

4 big squids about 1200gr
Ingredients for the stuffing:
Oil
1 chopped onion
50gr of pligouri
170gr white rice
1 bag of pine nuts 40gr
3 soup spoons chopped tomatoes from a kan
4 branches of dill
Some chilli powder
Salt
Pepper

for the boiling of the dish:
oil
3 soup spoons tomatoe chunks from a kan
1 glass of water
4 toothpicks
Salt
Pepper

Execution:

Please see video upright 🙂