Ingredients for the Vegan Bolognese

500 grams button mushrooms
1 onion
1 garlic clove
2 small carrots
4-5 medium size tomatoes
Olive oil
salt
pepper
1-2 bay leaves
1/2 glass of dry white wine
1/2 glass of tomato passata
brown sugar
dried parsley with chili
500 grams pasta

Execution:

Please see video upright 🙂